Rulang & Date Aluwa|
Posted by (firstname.lastname@example.org) Malini on February 04, 19101 at 14:21:22
This is a quick and easy recipe that can be served as |
a snack or dessert.
2 cups rulang (cream of wheat/soji)
Soak the dates in warm water for 1/2 hour. Chop them coarsely.
Roast the rulang in a medium pan till golden brown. Add the butter and stir. Next add the vanilla, sugar, cashews and dates. Stir well.
Lower the heat and add the milk, cook for about 5 minutes, stirring continuously. Spoon to a flat dish and flatten it. Cut into squares and serve cold.
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