500 gr. chopped pitted dates
1 cup boiling water
250 gr. flour
1 teaspoon baking soda
2 teaspoon baking powder
1/4 teaspoon salt
250 gr.margarine
200 gr.sugar
1 teaspoon vanilla
4 eggs
100 gr.cashewnuts

Stir together dates,boiling water& baking soda.keep for 2 hours.
Sieve flour three times with baking powder & salt on to a paper
to mix well. Cream margarine & sugar together in a basin.

Add eggs one at a time, beating one minute after each. Add flour
& mix on law speed. Add chopped cashewnuts & cooled date-water
mixure alternately to beaten mixure, beating on law speed after
each addition till just combined. Add vanilla & mix well. Bake
in 160 oven for 45 minutes.

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